Bamboo Matcha Whisk – Perfect for Traditional and Everyday Use

Enhance your matcha tea experience with our bamboo matcha whisk (chasen), crafted for both beginners and seasoned tea lovers. Lightweight, compact, and easy to handle, it’s perfect for cups, bowls, and glasses, making it a must-have for daily matcha rituals.

For optimal results, pair your whisk with our green ceramic matcha whisk holder. This elegant holder preserves your whisk’s natural curve, ensures longer life, and adds a stylish touch to your tea setup.

Our bamboo whisk is designed to blend matcha thoroughly, combining tea powder, water, and air to create a smooth, frothy matcha shot every time.

A Tradition of Excellence
Matcha has been used in Japanese tea ceremonies (Chanoyu) for centuries, where preparation is considered a spiritual experience. The bamboo whisk is an essential tool, prized for its flexibility and its ability to preserve the taste of your tea.

Product Highlights:

• Beautifully simple bamboo design
• Lightweight and easy to use
• Flexible prongs for perfect froth

How to Use Your Matcha Whisk:

1. Add 1–2 teaspoons of matcha with a teaspoon of cold water in a bowl and whisk into a lump-free paste.
2. Add hot water and whisk rapidly in a back-and-forth motion for ~20 seconds using your wrist, while holding the bowl firmly.

Elevate your matcha ritual with this practical bamboo whisk — perfect for learning, everyday use, and traditional Japanese tea ceremonies. Pairing it with the green ceramic matcha whisk holder ensures your whisk stays in perfect shape and ready for every cup.