This is a rare, classic black tea from the exclusive and world renowned Lingia Estate in Darjeeling. The leaves are carefully handpicked from pure Chinese plants which are over 100 years old. It has a sophisticated, fruity taste and wonderfully complex, muscatel aromas. We use only first flush teas, to ensure optimum freshness and quality.
40 teabags x 1.5g per silk bag
Now you can enjoy the benefits of whole leaf Tea in the convenience of an individually wrapped, 100% biodegradable, silken tea bag. All our stitched and pyramid teabags are made from biodegradable PLA derived from Corn Starch and are certified non-GMO.
Directions for use • Use 1 tea bag per cup (250ml) of hot water (best filtered) • Use just off the boil water • Infuse for 2-3 minutes or according to taste • Re-infuse up to 2 times